These recipes courtesy of Melitta Coffee are sure to enhance your coffee drinking on the Holidays.
“Nutty Russian” Recipe
• Add ice cubes to serving glass
• 2 oz Vodka
• 1 oz Hazelnut Crème Cold Brew
• 1 oz Heavy Cream (can serve on side)
• Pour ingredients over ice, stir and enjoy!
“The Avenida” Recipe
• 1 oz. Coffee Infused Campari (30g ground coffee + 300g Campari. Infuse for 1-24 hours. Strain through coffee filter.)
• 1 oz. Reposada Tequila (can replace with Gin)
• Pour ingredients over ice (coffee ice cube optional). Stir and enjoy! Garnish with orange peel (optional).
Courtesy of Melitta Coffee